Akuri Spiced Scrambled Eggs Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

AKOORI (INDIAN SCRAMBLED EGGS)



Akoori (Indian scrambled eggs) image

Reader Jango Gazdar shares a spicy, flavour-packed breakfast or brunch - perfect with toasted chapatis

Provided by Good Food team

Categories     Breakfast, Brunch, Lunch, Supper

Time 20m

Number Of Ingredients 11

1 tbsp butter
1 small red onion , finely chopped
1 green or red chilli , deseeded and finely chopped
2 garlic cloves , crushed
¼ tsp ground cumin
¼ tsp garam masala
good pinch of turmeric
2 large tomatoes , deseeded and finely chopped
7 eggs , beaten
small pack coriander , roughly chopped
4 chapatis (or gluten-free alternative), lightly toasted, to serve

Steps:

  • Heat a large frying pan over a low-medium heat and add the butter. Gently fry the onion, chilli and garlic until the onion is soft - about 5 mins. Add the spices and cook for 1-2 mins more, stirring around the pan until aromatic.
  • Add the tomatoes, cook for 1 min, then pour in the eggs and lower the heat. Stir slowly to scramble the eggs as they cook, and remove from the heat while they are still a little runny. Continue stirring off the heat for 1 min more until the eggs are just set.
  • Stir through the coriander and serve with chapatis for a delicious breakfast or brunch.

Nutrition Facts : Calories 186 calories, Fat 13 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 12 grams protein, Sodium 0.3 milligram of sodium

EKURI - SPICY SCRAMBLED EGGS



Ekuri - Spicy Scrambled Eggs image

Make and share this Ekuri - Spicy Scrambled Eggs recipe from Food.com.

Provided by PalatablePastime

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

4 tablespoons butter
1 small onion, finely chopped
2 -3 fresh green chilies, finely chopped
1 teaspoon grated fresh ginger
8 eggs, lightly beaten
2 tablespoons heavy cream (or half and half, milk, etc)
1/2 teaspoon salt
1 tablespoon chopped fresh cilantro

Steps:

  • Mix the heavy cream, salt, and cilantro in with the eggs in a bowl.
  • Melt the butter in a skillet and add the onions and cook until golden.
  • Add the chiles and ginger and cook until aromatic.
  • Pour the egg mixture into the skillet and cook, stirring until the eggs are set and done to your liking.
  • Serve with warm breads.

AKURI (SPICED SCRAMBLED EGGS)



Akuri (Spiced Scrambled Eggs) image

This is an easy-to-make Anglo-Indian recipe for spiced scrambled eggs. Serve with chapatis or puris and some spiced vegetables. Recipe adapted from: "the vegetarian epicure, book two", by Anna Thomas.

Provided by lynnski LA

Categories     Breakfast

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 11

6 eggs
1/4 cup milk
1/2 teaspoon salt
black pepper
3 tablespoons cilantro, chopped
3 tablespoons butter (or ghee)
1/2 onion, finely chopped
1 jalapeno chile, minced
1 tablespoon fresh ginger, minced
1/2 teaspoon dried red pepper, crushed
1/2 teaspoon turmeric, ground1/2 teaspoon cumin, ground

Steps:

  • Beat the eggs lightly with the milk, salt, pepper and chopped cilantro.
  • Heat butter,or ghee, in a large skillet and saute the chopped onions until they begin to color.
  • Add the chiles, ginger, red pepper, turmeric and cumin.
  • Stir over medium heat for about 2 minutes.
  • Raise the heat slightly and pour in the beaten eggs.
  • Stir constantly until the eggs are just set but still creamy.
  • Serve immediately with chapatis.

People also searched

More about "akuri spiced scrambled eggs food"

DISHOOM'S AKURI (SPICED SCRAMBLED EGGS) - DELICIOUS.
dishooms-akuri-spiced-scrambled-eggs-delicious image
Web Oct 16, 2019 Add the fine sea salt to the onion mixture and toss well. When the oil is hot, tip the contents of the bowl into the pan and let the …
From deliciousmagazine.co.uk
5/5 (3)
Total Time 25 mins
Category Scrambled Egg Recipes
Calories 513 per serving
  • Heat the grill to high. Slice the tomato in half. Put one half on a baking tray, cut-side up, drizzle with the olive oil and sprinkle with the sea salt flakes. Cook under the grill for 10 minutes until softened and browned on top.
  • Put the chopped chilli, coriander sprigs and red onion in a bowl. Remove and discard the seeds from the other tomato half, finely chop the flesh and add it to the bowl. Add the turmeric and deggi mirch. Set the bowl aside. Put the bread in your toaster at this stage so it will be ready.
  • Warm a medium frying pan over a high heat. Crack the eggs into a cup or small jug, but don’t mix them at this stage.
  • Add the vegetable oil to the pan and swirl to ensure the base is coated. Add the fine sea salt to the onion mixture and toss well. When the oil is hot, tip the contents of the bowl into the pan and let the mixture sizzle for 40 seconds, stirring regularly so nothing burns.
See details


AKURI SPICED SCRAMBLED EGGS - THE DAILY MEAL
akuri-spiced-scrambled-eggs-the-daily-meal image
Web Akuri Spiced Scrambled Eggs 4.8 from 5 ratings Print This is an interesting combination. If you’ve never tried ginger in your scrambled …
From thedailymeal.com
4.8/5 (4)
Estimated Reading Time 30 secs
See details


AKURI RECIPE (PARSI STYLE SEASONED SCRAMBLED EGGS)
akuri-recipe-parsi-style-seasoned-scrambled-eggs image
Web To begin making the Akuri Recipe, first chop onions, tomatoes and green chilies finely. Grate garlic cloves. Keep aside until ready to cook the …
From archanaskitchen.com
4.9/5
Servings 4
Cuisine Parsi Recipes
Total Time 30 mins
See details


KETO AKURI - HEADBANGER'S KITCHEN - KETO ALL THE WAY!
keto-akuri-headbangers-kitchen-keto-all-the-way image
Web Dec 16, 2016 Beat the 2 eggs in a bowl with salt and pepper. Heat the ghee in a non stick pan. Fry the onions till translucent. Add in the ginger and garlic paste and cook for a further minute. Add in the tomatoes and cook …
From headbangerskitchen.com
See details


EGG BHURJI RECIPE (INDIAN SCRAMBLED EGGS) | SPICE …
egg-bhurji-recipe-indian-scrambled-eggs-spice image
Web Apr 10, 2020 How To Make Egg Bhurji Recipe. This breakfast-for-dinner dish is prepared in a hot skillet on the stovetop in only 15 minutes! Heat a non-stick skillet on medium-high heat. Wait for it to get hot, about 30 …
From spicecravings.com
See details


HOW TO MAKE AKURI (INDIAN SPICED SCRAMBLED EGGS)
how-to-make-akuri-indian-spiced-scrambled-eggs image
Web Jun 19, 2017 DIRECTIONS Whisk eggs with milk until fluffy. Add all spices and whisk until combined. In a small pan, melt ghee over medium heat. Fry the onion, garlic, ginger, and jalapeno until fragrant. Bring the heat to the …
From hithaonthego.com
See details


AKURI SPICED SCRAMBLED EGG WITH ROTI | TESCO REAL FOOD
akuri-spiced-scrambled-egg-with-roti-tesco-real-food image
Web Akuri spiced scrambled egg with roti recipe 0 ratings A spicy, healthy scrambled egg dish from India. Spring onions, ginger, fresh coriander and chilles are added to softly scrambled eggs, served with warm rotis. You …
From realfood.tesco.com
See details


AKURI SPICED SCRAMBLED EGGS – WHISKWARE
akuri-spiced-scrambled-eggs-whiskware image
Web Apr 5, 2021 A semi-soft scrambled egg dish from India's Parsi cuisine, Akuri will wake you up with its bright blend of peppery spice. ... Food Storage. Snacking Containers; Lunch Boxes; Pancake Art. Pancake Art …
From whiskware.com
See details


AKURI - PARSI STYLE SCRAMBLED EGGS | SPICEROOTS
akuri-parsi-style-scrambled-eggs-spiceroots image
Web Mar 26, 2019 6 Eggs 2 tbsp water salt to taste Instructions Heat a 10 inch pan and add the oil in. Add in cumin seeds and cook for a few seconds. Add in the onions and cook until browned Add in the ginger, garlic and chillies …
From spiceroots.com
See details


AKURI RECIPE (PARSI STYLE SCRAMBLED EGGS) + VIDEO

From whiskaffair.com
Ratings 11
Calories 107 per serving
Category Breakfast
See details


AKURI (PARSI EGGS) - COOK EAT WORLD
Web Nov 16, 2020 In a frying pan, over a medium heat, heat the ghee/oil until hot. Add the cumin seeds, curry leaves, pepper and salt and let them sizzle for 30 seconds. Add the …
From cookeatworld.com
See details


AKURI - PARSI STYLE EGG RECIPE FOR BREAKFAST - MY TASTY CURRY
Web Feb 5, 2020 Akuri is soft, spicy and creamy scrambled egg recipe from Parsi Cuisine. If you love your scrambled eggs really creamy and custardy like the ones you can mop …
From mytastycurry.com
See details


EGGS AKURI | VIDEO - NISH KITCHEN
Web Scramble eggs: Crack eggs into a bowl. Whisk until very foamy, and white and yolks are fully combined. Set aside. Heat oil in a large frying pan over medium-high heat. Add …
From nishkitchen.com
See details


AKURI MASALA ~ PARSI-STYLE SCRAMBLED EGGS - LEITE'S CULINARIA
Web Nov 30, 2021 6 large eggs Salt 2 tablespoons (1 oz) unsalted butter 4 garlic cloves chopped 1 tablespoon chopped fresh ginger 2 green chiles deseeded and finely chopped …
From leitesculinaria.com
See details


EGG BHURJI - AKURI - SPICY SCRAMBLED EGGS | KETO RECIPES - YOUTUBE
Web Egg Bhurji - Akuri - Spicy Scrambled Eggs | Keto Recipes | Headbanger's Kitchen 75,359 views Dec 16, 2016 Get the recipe with macros at …
From youtube.com
See details


HOUSE RECIPES: SCRAMBLED TOFU AKURI
Web Mar 18, 2023 Scrambled Tofu Akuri. 1. Heat the oil in a frying pan and add the cumin seeds. 2. Once the seeds start to crackle, add the onion and ginger, then saute until they …
From sohohouse.com
See details


THIS PARSI-STYLE EGG BHURJI (AKURI) IS JUST WHAT YOU NEED ... - NDTV …
Web Mar 31, 2021 All you need for this dish are eggs, potatoes, cumin, green chilli, garlic, onion, coriander, salt, pepper and oil. First cook the potatoes with cumin, garlic, onion, …
From food.ndtv.com
See details


MEHERWAN IRANI'S AKURI - HOW TO MAKE PARSI SCRAMBLED EGGS
Web Jul 15, 2021 Add turmeric and red chili powder. Stir for a minute and add 2/3 of the cilantro. Sauté for another minute and turn the heat off. Whisk eggs and half-and-half to combine …
From food52.com
See details


AKURI ON TOAST (PARSI-STYLE SCRAMBLED EGG) - CHEF'S PENCIL
Web Jan 20, 2022 Break all the eggs into a mixing bowl, add the salt and a pinch of red chili powder/flakes and whisk. Heat up a pan, pour 1 tablespoon oil in the pan or a mix of …
From chefspencil.com
See details


PARSI AKURI RECIPE | PARSI STYLE SCRAMBLED EGGS | PARSI EGG RECIPE ...
Web This is a recipe for a traditional Parsi Akuri. Akuri means spicy scrambled eggs and is a popular dish in Parsi cuisine. Here's a link to my blogpost that has all the ingredients and...
From youtube.com
See details


SCRAMBLED EGGS WITH CHINESE TOON #YUMMY #FOOD #YTSHORTS #RECIPE
Web My YouTube channel subscribe me
From youtube.com
See details


Related Search