Bishops Cocktail Food

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BISHOP COCKTAIL



Bishop Cocktail image

A cocktail with red wine as the base. I like it a bit sweeter, so I increased the simple syrup from 3/4 oz to 1 oz. Use a fruity, full-bodied wine like a cabernet sauvignon.

Provided by DrGaellon

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

1 thick lemon slice
1 ounce simple syrup
1 ounce white rum
2 ounces red wine
ice

Steps:

  • In the bottom of a cocktail shaker, muddle lemon wheel with simple syrup (pound the lemon with the end of a thick wooden spoon or a muddler to extract the juice and the oils from the rind). Add rum, and fill canister halfway with ice. Cover and shake well. Drain into a goblet.
  • Add 3 ice cubes and red wine to goblet. Stir gently and garnish with a half-slice of lemon.

Nutrition Facts : Calories 117.2, Sodium 2.8, Carbohydrate 2.2, Fiber 0.2, Sugar 0.6, Protein 0.1

BISHOP



Bishop image

Categories     Hot Drink     Punch     Alcoholic     Roast     Christmas     Orange     Port     Winter     Clove     Simmer     Gourmet     Drink

Yield Makes 4 drinks

Number Of Ingredients 3

1 navel orange
8 whole cloves
1 (750-ml) bottle Ruby Port

Steps:

  • Put oven rack in middle position and preheat oven to 400°F.
  • Stud orange with cloves and roast in a small shallow ceramic or glass baking dish until browned and soft, about 1 1/2 hours.
  • Carefully quarter orange, then bring orange quarters and Port just to a simmer in a 2- to 2 1/2-quart saucepan. Remove from heat and serve warm.

BISHOP'S COCKTAIL



Bishop's Cocktail image

Categories     Gin     Wine     Alcoholic     Cocktail Party     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 3

2 ounces gin
2 ounces Stone's ginger wine
2 or 3 ice cubes

Steps:

  • Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.

BISHOP WINE COCKTAIL



Bishop Wine Cocktail image

From BellaOnline. I have alot of red wines and am looking for some different cocktail recipes. This looked good to me. Preptime does not include time to make simple syrup.

Provided by MARIA MAC

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

3 ounces red wine
2 ounces lemon juice (Be aware that bottled juices are sweeter than fresh. Always use fresh juice for the best results.)
2 teaspoons simple syrup (To make your own simple syrup, dissolve two cups sugar in one cup water, until the water boils. The )

Steps:

  • Shake ingredients together and pour into a chilled cocktail glass. Garnish with an orange twist.

Nutrition Facts : Calories 88.9, Fat 0.1, Sodium 4.2, Carbohydrate 6.3, Fiber 0.2, Sugar 2, Protein 0.3

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