Blackberry And Peach Pie Recipes

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Peach-Blackberry Pie image

Recipe From foodnetwork.com

Provided by Bobby Flay

Categories     dessert

Time 5h45m

Yield 1 9-inch deep dish pie

Number Of Ingredients 19



Blackberry and Peach Pie image

This recipe is from Bobby Flay's Throwdown. It looked great and lots of spectators liked how it tasted. I can't wait to try it.

Recipe From food.com

Provided by Xexe383

Categories     Dessert

Time 1h45m

Yield 1 9inch pie

Number Of Ingredients 20



Peach-Blackberry Pie image

Recipe From foodnetwork.com

Provided by Bobby Flay

Time 3h20m

Yield 8-10 servings

Number Of Ingredients 18



Blackberry Peach Pie image

You can't go wrong with blackberries, peaches, and some spices.

Recipe From allrecipes.com

Provided by Carrera

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Time 1h5m

Yield 8

Number Of Ingredients 8



Peach Blueberry Pie image

This recipe comes from the mortician's side of the family. I was wary at first because I had never heard of the combination of peaches and blueberries. I was quickly swayed after trying it and now believe that this is one of the best pies ever!

Recipe From allrecipes.com

Provided by the mortician's wife

Categories     Desserts     Pies     Fruit Pie Recipes     Peach Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 8



Peach Berry Pie image

Maxine Griggs of Sedalia, Missouri won a state fair pie contest with this pretty lattice-topped entry. "It features a trio of fruit that gives it bright color and terrific taste," she points out.

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 6-8 servings.

Number Of Ingredients 11



Peach And Blackberry Pie Recipe by Tasty image

Here's what you need: flour, sugar, salt, unsalted butter, buttermilk, peach, blackberry, brown sugar, bourbon, cornstarch, lemon zest, ground cinnamon, salt, egg, water, turbinado sugar

Recipe From tasty.co

Provided by Tasty

Categories     Desserts

Yield 6 servings

Number Of Ingredients 16



Peach Blackberry Pie image

Recipe From epicurious.com

Categories     Berry     Fruit     Dessert     Bake     Blackberry     Peach     Summer     Parade

Yield Makes 6 to 8 servings

Number Of Ingredients 11



Peach Blueberry Pie image

"What a flavor!" That's what I hear most often when guests taste this peach blueberry pie. I invented it one day when I was short on peaches. -Sue Thumma, Shepherd, Michigan

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 8 servings.

Number Of Ingredients 10

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2017-07-10  · Refrigerate for at least 2 hours or, ideally, overnight. Blanch the Peaches, Shape Pie Dough, and Preheat the Oven: Preheat the oven to 425°F (220°C) with a rack in the center …

4.5/5 (41)
Total Time 4 hrs
Category Pies, Tarts, And Pastries
Calories 356 per serving

  • Prepare the Pie Dough (preferably, the night before or several hours in advance): Place the flour, sugar, and salt in a stand mixer bowl. [If you do not have a stand mixer, you can also prepare the dough in a large food processor or by hand, with a pastry cutter – chill all of your tools before using.]. Transfer the stand mixer bowl and paddle attachment to the freezer (if your freezer is too small, you can use a large Ziploc bag or a small bowl). Place the butter in a separate small bowl. Chill the dry ingredients, tools, and butter for 20 minutes.
  • Using the stand mixer, fitted with the chilled paddle attachment, mix the dry ingredients for 5 to 10 seconds over low speed. Over low speed, slowly add the butter, a few pieces at a time, until the butter has broken into a mixture of larger and smaller size pieces (similar to ‘broken walnut pieces’).
  • Add the vinegar and slowly add the ice water (you will most likely need to use all of it or a touch more, depending on the humidity of your kitchen) until the dough just barely holds together. It will still look relatively dry and shaggy in the bowl, but if the dough can hold together (or almost hold together) when squeezed in the palm of your hand, it is ready. Transfer the dough mixture to a large gallon-size Ziploc bag (this helps lessen the warmth from your hands from transferring to the dough) and using the open ends and sides of the bag, press the dough together into a ball using the heels of your hand.
  • Remove the pie dough from the bag and using a sharp knife, cut the ball in half. Wrap each half tightly in plastic wrap and flatten into a disc. Refrigerate for at least 2 hours or, ideally, overnight.
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BEST PEACH BLACKBERRY PIE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
2002-12-20  · Step 4. Divide dough in half. Step 5. On a lightly floured surface, roll out 1 piece of dough to 1/4-inch thick. Line a 9-inch pie pan with pastry leaving edges overhanging. Chill …

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Category Bake,Berries,Citrus,Dessert,Fruit,Summer
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Fill the pie plate with the peach and blueberry mixture, then make a herringbone or lattice crust with the remaining crust strips. In a bowl, whisk the egg and water until well combined. Brush …
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2014-06-14  · Make the filling by whisking 3/4 cup granulated sugar, the flour, 1/2 teaspoon cinnamon, and allspice into a large bowl. Using a large wooden spoon or rubber spatula, fold …
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This blackberry peach pie recipe uses fresh peaches and sweet blackberries in a delicious flaky pie crust. Serve it warm or cold with whipped cream for a delicious dessert. Don't forget to …
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BEST PEACH-BLACKBERRY PIE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
2015-07-22  · Step 3. Preheat oven to 375ºF. Step 4. Combine peaches, sugars, cinnamon, ginger, nutmeg, peach eau de vie and cornstarch or tapioca in a large bowl and mix until well …
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2017-08-11  · Add sliced peaches to a mixing bowl. Add sugar and lemon juice and stir a couple of times. Rest for 3 minutes. Stir again. Rest for another 3 minutes. The sugar will help bring out …
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2019-10-26  · Preheat the oven to 350°F. Line a large baking sheet with parchment paper or a nonstick baking mat. Set aside. Lightly flour a clean, flat surface, and roll out the pie crust. …
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2019-06-26  · Instructions. Serves 6–8. Preheat the oven to 400°. Mix blackberries, peaches, sugar, flour and salt in a bowl and set aside. In a separate bowl mix vanilla, sour cream and …
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2018-08-01  · 1. Make the pie dough. Preheat an oven to 350°F (180°C). 2. On a lightly floured work surface, roll out 1 dough disk into a 12 1/2-inch (31.5-cm) square. Roll the dough around …
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PEACH BLACKBERRY PIE - WYSE GUIDE
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