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Best Bread Machine Bread

This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.

Author: SHECOOKS2

Traditional White Bread

A delicious bread with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish.

Author: Danialle

Ooey Gooey Cinnamon Buns

These buns are sooo good hot from the oven when they're gooey and warm.

Author: dakota kelly

Danish Pastry

Rich buttery flaky dough that turns pastries into a sinful delight. Worth the effort and extra work involved.

Author: Cindy

Simple Whole Wheat Bread

Simply a great-tasting and easy-to-make whole wheat bread.

Author: Nita Crabb

Quick Yeast Rolls

This easy yeast roll recipe was given to me by my Great, Great Grandmother. I used it a couple of years ago in our state fair and received first place.

Author: DCASH30526

Homemade Hamburger Buns

I've gotten a thousand request for these. We're going to make our own, and not only are these going to be the perfect shape, they're going to taste way better than anything that comes out of a plastic...

Author: Chef John

Easy Apple Strudel

This apple strudel recipe is very simple to make, yummy and best of all, inexpensive.

Author: JESSLUV

Easy 100% Whole Wheat Bread

This is a foolproof, beginner 100% whole wheat bread, easy to make with a stand mixer like a Kitchenaid®.

Author: Mme Rocha

Naan

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

Author: Bob Cody

Challah I

Traditional egg bread for the Jewish Sabbath. You can add 1 cup raisins or golden raisins to the dough just before shaping and then make the loafs into round braids for Rosh Hashanah.

Author: Joan Callaway

Focaccia Bread

A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!

Author: Terri McCarrell

White Bread For The Bread Machine

White Bread for the bread machine. Plain, simple, gets the job done, and is good.

Author: Diana Penning

Real Homemade Bagels

A recipe for that authentic bagel flavor and texture.

Author: PLAWHON

Clone of a Cinnabon

You have got to try these. The first time I made them, I thought of how much money I could save by making my own!

Author: Marsha Fernandez

Crumpets

My local grocery store quit selling crumpets, so I decided to try my hand at making my own! These are a nice alternative to English muffins. To serve, toast the crumpets whole and spread with butter, honey,...

Author: Tracy_V

Breadsticks

These taste soooo close to Olive Garden® breadsticks! So delicious! Goes well with pizza, pasta, and soup!

Author: Kandilynn

Danish Kringle

This recipe is from my father-in-law's mother who was born and raised in Denmark. It is a wonderful holiday pastry treat that is both beautiful and delicious. Plan to make your dough at least 1 to 2 days...

Author: Colleen Royal

Chef John's Pita Bread

Unlike lots of other baked products which are better from a bakery, this is so far superior to the stuff you get at the grocery store, it's not even close. And in addition to being delicious to eat, it's...

Author: Chef John

Italian Herb Bread I

This aromatic bread can be served with dinner, or the dough can be used for pizza.

Author: Ann Barr

Ciabatta

Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread that has a hearty crust.

Author: Benoit Hogue

English Muffins

I've used this delicious recipe for about 29 years. They are very good... much better than any store-bought English Muffins I've ever had.

Author: LindaPinda

Tasty Buns

Excellent yeast buns that can be used for hamburgers or just plain dinner rolls. They don't take long to make and have never failed for me!

Author: Charlene Kaunert

French Bread

A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France.

Author: Jenn Hall

Sourdough Starter

Make your starter in a glass container and store in the refrigerator after fermentation has occurred.

Author: Esther Nelson

French Bread Rolls to Die For

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Author: JOCATLIN

Mama D's Italian Bread

This is a basic delicious Italian bread.

Author: Christine Darrock

Bisquick® Cinnamon Rolls

The easiest recipe for making delicious Bisquick® cinnamon rolls.

Author: taylortaylor1

English Crumpets

Homemade crumpets are delicious served with butter, jam or...Marmite®!

Author: Ginger

Chinese Steamed Buns

Here's some yummy, Chinese dim sum you can make, either plain without meat fillings, or with meat fillings. A wok equipped with a stainless steel steam plate, a plate with holes to allow steam to pass,...

Author: Carol chi-wa Chung

Chef John's Cuban Bread

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Author: Chef John

Soft Homemade Pretzels

Fun to make.

Author: Pam English

Easy Cream Cheese Danish

This recipe makes the best cream cheese Danish I have ever tasted. It is very simple to make.

Author: Natalie

Amish White Bread

I got this recipe from a friend. It is very easy, and doesn't take long to make.

Author: Peg

Croissants

Authentic French croissants.

Author: Kate

Real NY Jewish Rye Bread

For thousands of years man has been enjoying bread. This rye bread recipe will add to this ancient enjoyment. Having lived in northwest Connecticut for over 35 years, in close proximity to NYC with its...

Author: Dad's world famous

How to Make French Baguettes

I always thought you can't make real French baguettes at home, but once I tried it I realized I was wrong. Again. You're going to be fairly shocked when you realize just how simple this is. The only way...

Author: Chef John

Jalapeno Cheese Bread

A rich and spicy bread!

Author: DeeDee Henderson

Brioche

A fresh brioche can be served with jelly or other preserves to accompany tea or coffee, or with pate or hors d'oeuvre. The tops of the small ones can easily be pulled away, giving space for a sweet or...

Author: MC

Grandma Rita's Soft Butter Rolls

Want a roll that stays soft for days? Try these fluffy, soft rolls made with butter and love. This is my Grandma's recipe. The rolls are quick to rise due to the two packages of yeast. A special thanks...

Author: Lela

Unbelievable Rolls

Simple dinner rolls that are easy to make. Dough is also a great base for cinnamon rolls.

Author: SHERLIE

Russian Black Bread

I have been looking for a good Russian Black Bread recipe. This one is the closest I have come. The vinegar adds a bit of a bite, but believe me, with cheese it is marvelous.

Author: Mary

Honey Whole Wheat Bread

Honey whole wheat bread for a bread machine. This bread is very tasty.

Author: Kathy Nowell

Danish Almond Puff

My mom used to make this Almond Puff every year for Christmas. It is very elegant and pretty--and surprisingly easy to make. I almost always have every ingredient already in my cupboard. I made it myself...

Author: WarringEagle

Honey Oatmeal Bread II

This is a fine textured bread if the oatmeal is allowed to soak for the full hour.

Author: Leslie Vaughn

Biscuit Cinnamon Rolls

These biscuit cinnamon rolls are a simple, quick, inexpensive breakfast, dessert, or late night treat that even the kids will love.

Author: SportzGuy

Burger or Hot Dog Buns

This recipe can be used to make either hamburger buns or hot dog buns. My husband says they are 'top of the line.' Nice and soft.

Author: Sally

Sticky Buns

Yum! What can be better than a hot sticky bun for breakfast or a late night snack? Pop one into the microwave for a few seconds to make them taste fresh from the oven.

Author: MARBALET

Amish Friendship Bread I

A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!

Author: JJOHN32

Amazing Whole Wheat Pizza Crust

A healthy whole wheat crust that comes out soft and chewy on the inside and crisp on the outside. Use with your favorite pizza toppings or pizza recipes.

Author: Anonymous