Challah I Recipes

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Challah image

Eggs lend to the richness of this traditional challah bread recipe. The attractive golden color and delicious flavor make it hard to resist. -Taste of Home Test Kitchen

Recipe From tasteofhome.com

Provided by Taste of Home

Time 1h

Yield 2 loaves (16 pieces each).

Number Of Ingredients 11



Challah I (Braided Egg Bread) image

I bake challah every week for our Sabbath meal. It's so easy to make in a KitchenAid mixer. Challah tastes great in French Toast or Cinnamon Toast recipes. This challah recipe is my kid's favorite.

Recipe From food.com

Provided by CardaMom

Categories     Yeast Breads

Time 40m

Yield 1 large challah

Number Of Ingredients 12



Challah I image

Traditional egg bread for the Jewish Sabbath. You can add 1 cup raisins or golden raisins to the dough just before shaping and then make the loafs into round braids for Rosh Hashanah.

Recipe From allrecipes.com

Provided by Joan Callaway

Categories     Bread     Yeast Bread Recipes     Egg     Challah Recipes

Time 3h40m

Yield 30

Number Of Ingredients 8



My Challah image

Recipe From epicurious.com

Provided by Maggie Glezer

Categories     Bread     Bake     Sukkot     Rosh Hashanah/Yom Kippur     Kosher

Yield Makes two 15-ounce (430-gram) challahs, one 1 1/2-pound (680-gram)

Number Of Ingredients 7



Challah image

Make challah bread, a sweet, enriched loaf traditionally eaten on Friday nights by Jewish families to celebrate the Sabbath. The leftovers make lovely French toast

Recipe From bbcgoodfood.com

Provided by Victoria Prever

Time 1h

Yield Makes 1 loaf (cuts into 18-20 slices)

Number Of Ingredients 6

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