Crostini With Lump Crab Salad And Extra Virgin Olive Oil Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL



Crostini with Lump Crab Salad and Extra Virgin Olive Oil image

Provided by Rick Tramonto

Categories     Herb     Appetizer     No-Cook     Christmas     Cocktail Party     Oscars     Seafood     Crab     Bell Pepper     Christmas Eve     Sugar Conscious     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 4 to 6 servings

Number Of Ingredients 8

1 pound fresh lump crabmeat
1/2 cup extra virgin olive oil, plus more for drizzling
1 roasted red bell pepper, seeded and diced
1 tablespoon minced fresh chives
1 tablespoon torn fresh basil
Juice and grated zest of 1 lemon
Kosher salt and cracked black pepper
8 to 12 slices Rick's Basic Crostini

Steps:

  • 1. Pick through the crabmeat to remove any bits of shell. Transfer to a nonreactive bowl.
  • 2. Add the 1/2 cup of olive oil, bell pepper, chives, basil, lemon juice and zest and mix well. Season to taste with salt and pepper.
  • 3. Top each crostini with about 1 tablespoon of the crab mixture. Drizzle with olive oil and serve.

CRAB CROSTINI WITH LEMON AND HERBS



Crab Crostini with Lemon and Herbs image

Provided by Giada De Laurentiis

Categories     appetizer

Time 15m

Yield 16 crostini

Number Of Ingredients 10

3 tablespoons creme fraiche
2 tablespoons chopped basil
2 tablespoons chopped chives
2 tablespoons chopped tarragon
2 teaspoons extra-virgin olive oil
1 teaspoon lemon zest (1 lemon)
1 teaspoon lemon juice
1/4 teaspoon kosher salt
1 cup lump crabmeat, picked through for shells
16 crostini

Steps:

  • With a rubber spatula, mix together the creme fraiche, basil, chives, tarragon, olive oil, lemon zest, lemon juice and salt in a medium bowl. Add the crabmeat and gently fold it into the herb dressing until the crab is coated and the herbs are evenly distributed. Top each crostini with a tablespoon of the crab mixture.

More about "crostini with lump crab salad and extra virgin olive oil food"

CRAB CROSTINI DON'T LOOK ANY FURTHER FOR A SUCCULENT CRAB SALAD …
Web Jan 31, 2019 - Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face …
From pinterest.com
See details


CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL
Web Jan 31, 2019 - Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face …
From pinterest.co.uk
See details


CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL
Web Dec 15, 2011 - Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face …
From pinterest.com
See details


BEST CROSTINI WITH SPICED CRAB AND SHRIMP SALAD RECIPES
Web extra virgin olive oil: 8 ounces seafood, chopped coarsely (crab or shrimp) 1 large red bell pepper, small dice: 3 tablespoons mayonnaise: 2 tablespoons fresh parsley, chopped: 1 …
From alicerecipes.com
See details


RECIPES/CROSTINI-WITH-LUMP-CRAB-SALAD-AND-EXTRA-VIRGIN-OLIVE-OIL …
Web A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
See details


CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL
Web Feb 26, 2017 - Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face …
From pinterest.com
See details


EPICURIOUS CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE …
Web Keto & Health Insights for Epicurious Crostini With Lump Crab Salad And Extra Virgin Olive Oil Recipe. Net Carbs are 7% of calories per serving, at 24g per serving.This meal …
From ketofoodist.com
See details


CRAB CROSTINI WITH LEMON AND HERBS - FOOD NETWORK …
Web 2017-02-13 The crab salad can be made up to 1 day ahead and stored, tightly covered, in the refrigerator. To make crostini, brush sixteen 1/4-inch-thick slices of baguette on both …
From foodnetwork.ca
See details


CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL RECIPE | EAT ...
Web Save this Crostini with lump crab salad and extra virgin olive oil recipe and more from Fantastico!: Little Italian Plates and Antipasti from Rick Tramonto's Kitchen to your own …
From eatyourbooks.com
See details


CROSTINI WITH LUMP CRAB SALAD - CARTER AND CAVERO
Web 2016-06-16 Add 1/2 cup of olive oil, bell pepper, chives, basil, lemon juice and zest and mix well. Season to taste with salt and pepper. Top each crostini with approx. 1 …
From carterandcavero.com
See details


CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL
Web Editor's note: The recipe and introductory text below are from Rick Tramonto's book Fantastico! Don't look any further for a succulent crab salad open-face sandwich. The …
From mealplannerpro.com
See details


CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL
Web Steps: 1. Pick through the crabmeat to remove any bits of shell. Transfer to a nonreactive bowl. 2. Add the 1/2 cup of olive oil, bell pepper, chives, basil, lemon juice and zest and …
From wikifoodhub.com
See details


EXTRA VIRGIN OLIVE OIL FOR SALAD - SALADPROGUIDE.COM
Web 2021-12-23 Taste And Use For 100% Extra Virgin Olive Oil. This olive oil is harvested in Italy and is vegan, gluten free, and contains no additives or preservatives. While this …
From saladproguide.com
See details


EXTRA-CRISPY EGGPLANT CROSTINI RECIPE | KITCHN
Web 18 hours ago Place in a single layer on the baking sheet. Heat 4 cups grapeseed or canola oil in a large cast iron skillet over medium-high heat until 350ºF. Fit a wire rack over a …
From thekitchn.com
See details


CRAB SALAD CROSTINI RECIPE | RECIPE - RACHAEL RAY SHOW
Web 2019-12-20 An herbed crab salad gets spooned onto toasted crostini in this easy app recipe from celebrity chef Cat Cora. ... ¼ cup olive oil; 1 clove garlic, minced; 1 …
From rachaelrayshow.com
See details


Related Search