When Beatrice Ojakangas published *The Great Scandinavian Baking Book* in 1988, she won a lot of fans-including Julia Child-who asked Ojakangas to be on her television show. There Ojakangas demonstrated how to make this simplified version of traditional cardamom-scented Danish pastry.
Recipe From epicurious.com
Provided by Beatrice Ojankangas
Yield Makes 2 filled braids
Number Of Ingredients 26
This recipe is very special to me. I made this several years ago as one of my first pastry-making attempts. If you follow the directions this recipe is foolproof. Patience is a must. From Baking with Julia.
Recipe From food.com
Provided by spatchcock
Categories Yeast Breads
Yield 2 danish braids
Number Of Ingredients 21
Though this recipe takes a bit of time to make, it's completely worth it. The braids are a special breakfast treat on occasions like Easter or a family birthday. People will take seconds and thirds! -Debbie Ewald, Oak Grove, Missouri
Recipe From tasteofhome.com
Provided by Taste of Home
Yield 4 braids (6 slices each).
Number Of Ingredients 16
This braid is a dazzling use of this shortcut Danish dough recipe, a large braid filled with tender, sweet pears on a bed of ground almonds. Be sure to add 1 teaspoon of coarsely ground fresh cardamom with the flour in Step 1 of the Danish dough. (Grind it yourself using a grinder or mortar and pestle; the coarse grind allows the spice to permeate the dough, but not in an aggressive way. If you use pre-ground cardamom, you will likely need less.) The apricot glaze adds a festive shine to the finished pastry, but it is not essential.
Recipe From cooking.nytimes.com
Provided by Samantha Seneviratne
Categories pastries, project
Yield 10 servings
Number Of Ingredients 11
People also searched
More about "danish pastry braid recipes"
DANISH PASTRY BRAIDS | CRAFTYBAKING | FORMERLY BAKING911
2. In a small bowl, mix the powdered sugar, milk and vanilla extract to a drizzling consistency. 3. Spoon half of it into a small zip-lock plastic bag, seal the top, and snip a bottom corner to create a little decorating tube. Cover and save the …
DANISH BRAID RECIPE | FOOD NETWORK
2014-12-17 · Directions. Roll the dough to a 12-inch square and place on paper-lined sheet pan. Mark dough into 3 strips, each 4 inches wide and 12 inches long. Slash the two outermost strips diagonally at 1/2 ...
BEST FILLED DANISH BRAID RECIPES | PASTRY | FOOD NETWORK …
2015-09-25 · Directions. Step 1. For the fruit, toss the raisins, cranberries, prunes and candied citrus peel with the zest, juice, cinnamon, ginger and sugar. Set aside, stirring occasionally. Step 2. Beat the cream cheese with the sugar until smooth and then beat in the egg yolk and vanilla. Set aside. Step 3. On a lightly floured surface, roll out the ...
DANISH BRAID WITH APPLE FILLING - RECIPE GIRL
2021-10-16 · ASSEMBLE THE BRAID: Line a baking sheet with a silpat mat or parchment paper. On a lightly floured surface, roll the Danish Dough into a 15x20-inch rectangle, ¼-inch thick. If the dough seems elastic and shrinks back when rolled, let it rest for a few minutes, then roll again. Place the dough on the baking sheet.
EASY ALMOND DANISH BRAID - 2 COOKIN MAMAS
2018-03-14 · Flaky pastry, sweet almond filling, and a little crunch from the almonds make this almond breakfast pastry a treat you won't forget. And the whole thing only takes about 30 minutes from start to finish. I can see that this will be an almond danish braid we will make again and again. Enjoy! More breakfast treats
CREAM CHEESE DANISH BRAID RECIPE | MYRECIPES
Advertisement. Step 2. To prepare dough, weigh or lightly spoon 75 ounces (about 1 1/2 cups) all-purpose flour and pastry flour into dry measuring cups; level with a knife. Combine 1/4 cup sugar, sour cream, butter, salt, vanilla, 1 egg, and sponge in a large bowl; beat with a mixer at medium speed 1 minute or until well combined. Add flours ...
RASPBERRY CREAM CHEESE DANISH BRAID - CHEF IN TRAINING
2016-07-17 · Cool for 10 minutes. While cooling, prepare frosting. Combine all the ingredients in a small bowl and mix well. Drizzle the frosting over the top of pastry after it has been allowed its cooling time. 3.4.3177. Enjoy! If you make this recipe, snap a photo and hashtag it #chefintraining and/or #chefintrainingblog.
CHERRY CHOCOLATE DANISH BRAID - BAKER BETTIE
Combine the Fat & Sugar: In a large mixing bowl or the bowl of a stand mixer, stir together the cooled butter, sugar, and salt with a spoon or a rubber spatula. Add the Egg: Stirring until incorporated. Add the Milk/Yeast: Stir in the milk/yeast mixture. Add the Flour: Stir in the flour until it is all hydrated.
DANISH PASTRY WITH RASPBERRY FILLING | CINCYSHOPPER
2020-02-19 · Spread cream cheese mixture down middle of the dough. Spread raspberry filling over cream cheese mixture. Cut each side of the dough into 1/2" strips. Alternating sides, fold strips inward at an angle to form braid. Brush top of braid with melted butter. Bake for 20-25 minutes of until golden brown.
WIENERBRøD – DANISH PASTRY BRAID | MY DANISH KITCHEN
2011-01-10 · Preheat oven to 400 degrees Fahrenheit and line 2 baking sheets with parchment paper. Divide the chilled dough into two parts. Roll each part into a 6 x 12 inch rectangle. (If not making both braids at the same time, wrap the second half of dough and place in refrigerator until ready to roll out).
DANISH PASTRY AUTHENTIC RECIPE | TASTEATLAS
2. Place the remaining flour on a working surface, then place the dough on the flour and knead for 3-4 minutes until you've worked in all of the flour into the dough. 3. Put the dough in an oiled bowl, cover the bowl with cling film and store in a warm place for …
HOW TO MAKE A PASTRY BRAID | SALLY'S BAKING ADDICTION - YOUTUBE
Learn how to make a beautiful buttery flaky pastry braid with this shortcut version of Danish pastry dough. With layers of buttery flaky dough and a sweet ch...
DANISH PASTRY BRAID | PUNCHFORK
Makes 2 filled braids. 3 1/2 to 4 cups all-purpose flour. 1 1/2 cups (3 sticks) chilled unsalted butter. 2 packages active dry yeast. 1/2 cup warm water. 1/2 cup heavy cream or undiluted evaporated milk. 1/2 teaspoon freshly crushed cardamom seed …
CRUMB TOPPED DANISH BRAID - GOOD THINGS BAKING CO
To Make the Braid: Preheat the oven to 375F and line a large baking sheet with parchment paper. Roll the dough out into a rectangle that’s 15″x9″. Score it lightly into three 3″ sections lengthwise, then cut the two outside sections into 1″ sections all the way down at …
DANISH PASTRY | KING ARTHUR BAKING
Cut each stick of butter in half lengthwise, to make 8 long rectangles. On a piece of floured parchment or plastic wrap, line up 4 of the butter pieces side by side, to form a rectangle. Sprinkle lightly with flour, and cover with another piece of parchment or plastic wrap. Gently pound and roll the butter until it's about 6" x 9".
ICED RASPBERRY PASTRY BRAID - SALLY'S BAKING ADDICTION
2013-10-30 · Using a sharp knife, pastry wheel, or pizza cutter, cut 10 slanting strips along both sides. Fold strips over dough, alternating each side to resemble a twist or a braid. Fold the bottom end up to seal the filling inside. Repeat with 2nd half of dough and remaining raspberry filling. Brush with egg wash.
HOMEMADE PASTRY DOUGH (SHORTCUT VERSION) - SALLY'S BAKING …
2013-10-29 · Spread 1/2 of the filling ( raspberry or cream cheese) down the length of the center of the strip. Using a sharp knife, pastry wheel, or pizza cutter, cut 10 slanting strips along both sides. Fold strips over dough, alternating each side to resemble a twist or a braid. Fold the bottom end up to seal the filling inside.
ICED RASPBERRY DANISH BRAID - THERESCIPES.INFO
Raspberry Puff Pastry Danish Recipe - TheRescipes.info tip www.therecipes.info. Homemade Raspberry Danish Recipe - Cooking to Entertain. Place in an oven pre-heated to 225 ° C or about 425 ° F (or whatever your package of puff pastry says to do) and bake for 10-12 minutes (again, or whatever your package of puff pastry says to do). 8. Remove ...
DANISH BRAID WITH APPLE FILLING - BARBARA BAKES™
2021-06-11 · Refrigerate for 30 minutes. Without a standing mixer: Combine yeast and milk in a bowl with a hand mixer on low speed or a whisk. Add sugar, orange zest, cardamom, vanilla extract, vanilla seeds, eggs, and orange juice and mix well. Sift flour and salt on your working surface and make a fountain.
DANISH PASTRY | TRADITIONAL SWEET PASTRY FROM DENMARK
PREP 1h. COOK 30min. READY IN 1h 30min. Adapted from the YouTube channel ScanidanvianToday, this recipe gives instructions on how to prepare a Danish pastry braid, with the typical remonce filling made with marzipan or almonds. Alternatively, you can use various kinds of jam, such as raspberry, strawberry, and blueberry, instead.
CREAM CHEESE DANISH BRAID RECIPE – HALLSTROM HOME
2021-11-24 · Bread Dough Instructions Part 1. Combine; Sour Cream, Sugar, Butter, Salt, and Water in glass bowl. Microwave glass bowl combination till warm, hot about 1 Minutes. Beat egg into warm mixture. In a separate bowl, add flour and yeast. Combine both bowls and mix by hand. Leave in bowl, cover with light towel for 30 minutes.
CHERRY CREAM CHEESE DANISH BRAID RECIPE - FOOD FANATIC
2017-08-23 · Unfold puff pastry and roll out slightly. Make 9 slits evenly on each side of the puff pastry. On each end make a small slits on the creases at the top and bottom of the pastry. In medium size bowl add cream cheese, powdered sugar and heavy cream. Mix until smooth and creamy. Spread mixture in the center of the pastry.
BRAIDED DANISH PASTRY RECIPE - CREATE THE MOST AMAZING DISHES
Healthy Summer Vegetarian Dinner Recipes Healthy Diets 2021 Best Heart Healthy Recipes
APPLE DANISH BRAID (VIDEO RECIPE) - NATASHASKITCHEN.COM
2016-11-11 · Melt 3 Tbsp butter and stir in 1/4 cup sugar. Add sliced apples and stir until evenly coated. Add cranberries and let the mixture sit 3 min to caramelize before stirring. Cook apples and cranberries a total of 6-7 min, stirring 3 times or until apples are lightly caramelized.
PROFESSIONAL BAKER TEACHES YOU HOW TO MAKE DANISH BRAID!
Danish Braid is on the menu in Chef Anna Olson's amazing kitchen, and she is going to teach you how to make this delicious recipe from scratch! Follow along ...
BEST DANISH PASTRY DOUGH RECIPES | FOOD NETWORK CANADA
2015-09-24 · Step 1. Mix the water, yeast and flour together by hand in a large mixing bowl, or in the bowl of a stand mixer (fit it with the dough hook for the next step). Let this stand for 5 minutes. Step 2. Add the all-purpose and cake & pastry flours to the sponge, along with the sugar, salt and ¼ cup (60 g) of the butter.
HOW TO MAKE A DANISH PASTRY BRAID « DESSERT RECIPES
2007-12-15 · Make a Danish pastry braid. By nhohman. 12/14/07 5:41 PM. WonderHowTo. In this "Baking With Julia" episode, Julia Child demonstrates how to make a Danish pastry braid. Crush berries for pastry filling and add sugar to help bring out the juices.
APPLE DANISH BRAID RECIPE - THE HAPPIER HOMEMAKER
2021-01-15 · Preheat oven to 400 degrees Fahrenheit. Lay puff pastry sheet on the baking sheet, use a knife to cut 1" slices into the outer thirds of the dough. Spread cooled apple mixture along the middle third, then top with crumble. Fold over the outer edges to "braid" them bu criss-crossing them at a slight downward angle.
BRAIDED DANISH WITH PASTRY CREAM & FRUIT FILLINGS
2012-11-13 · When making 2 Danishes. Put previously braided Danish in freezer. Then take out 2nd frozen pastry sheet to assemble. When one or both pastries are ready, brush it/them with egg-wash all over (for it to brown with shine). Put egg-washed pastry (s) on baking sheet into preheated oven as soon as possible. Bake for 28 ~ 32 minutes or until golden ...
RASPBERRY DANISH BRAID - THAT SKINNY CHICK CAN BAKE
2021-02-22 · Flour a cool work surface and dump the dough onto it. Roughly shape the dough into a square. Sprinkle flour and roll the dough into a 16-inch square. Fold the dough in thirds and turn it so that the folded closed side is to your left. Roll the dough out again to 10 x 24 inches. Remember to use the flour!
DELICIOUS DANISH BRAID RECIPE MADE BY ANNA OLSON
2021-01-06 · Preheat the oven to 375 F (190 C). Brush the Danish braid with the egg wash and bake for about 30 minutes, until a rich golden brown. Cool the pastry completely on the baking tray before glazing and topping with sugared almonds. For the sugared almonds, whisk the egg white by hand until foamy and whisk in the sugar until dissolved and the ...
DANISH BRAID (A LA JULIA CHILD) | MUFFINTOPSBAKING
2011-01-08 · Then I rolled the dough out and put the jam in the middle and topped it with the cream. Then I cut slits down the sides and folded them over the filling alternately to make a braid. Brushed the top with egg whites and sprinkled some sugar and almonds on top…. And it was ready for the oven.
APPLE DANISH BRAID RECIPE BY THE REDHEAD BAKER
2020-09-23 · Make the egg wash: in a small bowl, beat together the egg and water. Gently brush the top and sides of the pastry with the egg wash. Bake for 10 minutes then turn the pan 180 degrees and reduce the heat to 375 degrees. Bake until deep golden brown and puffed, another 10 to 15 minutes more.
DANISH BRAID PASTRY - AAYIS RECIPES
2015-07-03 · 2 and 1/2 tea spn corn starch. 1/2 tea spn powdered cardamom. 3/4 cup (75gms) chopped almonds. 1/2 tea spn butter. Method: Take strawberries and sugar in a heavy bottomed pan and cook on medium flame till the sugar is melted and become slightly thick. Now add corn starch, a little at a time mixing all the time.
APPLE DANISH BRAID WITH CREAM CHEESE - THE VANILLA BEAN BLOG
2017-09-21 · In the bowl of a stand mixer fitted with a paddle, beat the cream cheese on medium speed until smooth. Scrape down the sides of the bowl and add the sugar, salt, vanilla, and 1/2 teaspoon of lemon juice and mix on low until completely combined. Taste the filling, and add a little more lemon juice if the flavor is dull.
DANISH PASTRY BRAIDED (CHEESE) RECIPE - AASHPAZI.COM
DIRECTIONS: BATTER 1- In a large bowl, combine 1/8 cup sugar, 1/8 cup of warm water, yeast, melted butter, 1/4 tsp salt, 1 egg and sour cream. 2- Stir in the flour while whisking and knead until combined. (do not over knead) 3- Cover the bowl with a plastic wrap of a lid. 4- Keep the batter in refrigerator for at least 3 hours.
APPLE DANISH BRAID | THE EASIEST APPLE BRAID RECIPE!
Peel and slice apples. In a bowl, add the remaining 2 Tbsp of sugar, the cornstarch, and 1/2 tsp. of cinnamon and mix together to coat the apples. Pour the apple mixture over the center cream cheese area of the dough. Gently fold over each end of the dough on to the apples, and fold in each strip of the dough, until all the apples are encased.
DANISH BRAID - RECIPECIRCUS.COM
Danish Braid. Source of Recipe Baking with Julia Recipe Introduction This is one of the best recipes in Baking with Julia. It produces a spectacular pastry. All of the pieces can be made ahead. List of Ingredients Danish Dough: 1/4 cup water, 110 degrees 2 1/2 teaspoons dry yeast 1/2 cup milk, room temperature 1 large egg, room temperature 1/4 cup sugar 1 teaspoon salt 2 …
CHEESE DANISH RECIPE - SHUGARY SWEETS
2022-05-16 · Preheat oven to 400 degrees F. Line a cookie sheet with parchment paper. Set aside. Cut each sheet of puff pastry into fourths, resulting in 8 large squares. Set aside. In a mixing bowl, beat cream cheese with granulated sugar, vanilla extract, and egg yolk (save the egg white). Beat until fully combined and smooth.
DANISH BRAID FILLED PASTRY (DARING BAKERS) - ANDREA MEYERS
2008-07-01 · DOUGH: In the bowl of the stand mixer, stir together the milk and yeast with the paddle attachment.Slowly add the sugar, orange zest, cardamom, vanilla extract, vanilla seeds, eggs, and orange juice. Mix well. Change to the dough hook and add the salt with the flour, 1 cup at a time, increasing speed to medium as the flour is incorporated.
RHUBARB-ALMOND DANISH BRAID - MIDWEST LIVING
SHORTCUT DANISH BRAID. For faster prep, skip making the pastry from scratch and use one 14- to 17-ounce package puff pastry, preferably an all-butter brand such as Dufour, thawed following package directions. Prepare as directed, except omit the pastry ingredients and start with Step 3. In Step 5, if pastry comes in two sheets, lay them on top ...
DANISHES | ALLRECIPES
Rating: 4.5 stars. 36. These flaky Danish pastries are a time-consuming project, but they're a perfect way to show people how much you love them! I like serving them at special brunches. The puff pastry dough and almond filling can be made ahead of time, and the pastries can be frozen before baking. By FrancesC.