Dark Fruit Cake Recipes
This is my mother's very old recipe, at least 60 years old. My mother baked this for my wedding, and it sure is delicious and also a great Christmas cake. This is a very long recipe, but well worth the trouble. You can substitute a cup of drained maraschino cherries for the candied cherries, if you like.
Recipe From allrecipes.com
Provided by Carol
Categories Desserts Cakes Wedding Cake Recipes
Time 6h
Yield 40
Number Of Ingredients 24
Recipe From epicurious.com
Provided by Marion Cunningham
Categories Cake Citrus Fruit Nut Dessert Bake Christmas Fall Winter Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes two 9x5-inch loaves
Number Of Ingredients 17
This dense, dark, moist fruitcake was my grandmother's recipe. The flavor just gets better and better as it sits in the fridge, so be sure to make it ahead! -Debbie Harmon, Lavina, Montana
Recipe From tasteofhome.com
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield 3 loaves (16 slices each).
Number Of Ingredients 12
Make and share this Nan's Best Dark Fruitcake: recipe from Food.com.
Recipe From food.com
Provided by Tonkcats
Categories Dessert
Time 2h30m
Yield 50 serving(s)
Number Of Ingredients 18
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TRADITIONAL DARK FRUIT CAKE RECIPE | CDKITCHEN.COM
Let stand overnight. The next day, preheat oven to 275 degrees F. Grease four 4 x 9-inch loaf pans. Line with parchment paper. Add nuts to fruit mixture; toss thoroughly with 1/2 c. flour until well-coated. In a medium bowl, sift together …
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DARK & STORMY FRUIT CAKE RECIPE | BBC GOOD FOOD
Method. STEP 1. Put the mixed dried fruit in a large pan with the rum, butter, sugar and citrus zest and juice. Set the pan over a medium heat, bring to the boil, then reduce to a simmer and heat until the butter has melted. Leave to cool for 30 mins. STEP 2. Meanwhile, heat the oven to 150C/130C fan/gas 2.
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DARK FRUITCAKE RECIPE - PINTEREST
Dec 14, 2016 - Tips and a recipe for making a delicious and traditional dark fruitcake flavoured with rum and packed full of fruit. This cake is nutfree.
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DARK FRUITCAKE RECIPE | RECIPE | FRUIT CAKE, DARK FRUIT CAKE RECIPE ...
Jan 1, 2017 - Tips and a recipe for making a delicious and traditional dark fruitcake flavoured with rum and packed full of fruit. This cake is nutfree.
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DARK CHRISTMAS CAKE | CANADIAN LIVING
2009-11-12 · In bowl, whisk together flour, baking powder, baking soda, allspice, cinnamon, nutmeg and salt; toss 1/2 cup into currant mixture. In separate bowl, beat together butter, brown sugar, jam and molasses until fluffy; beat in eggs, 1 at a time. Stir in remaining flour mixture in 1 addition just until combined. Stir in currant mixture and walnuts.
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TRADITIONAL NEWFOUNDLAND DARK RUM FRUIT CAKE - BONITA'S KITCHEN
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DARK FRUIT CAKE RECIPE - BAKER RECIPES
2004-07-19 · Chef K. Cream the shortening and sugar, add beaten eggs, molasses and coffee / rum. Mix well. Add spices to flour and add to mixture. Add strawberry jam and. fruit last. Divide into two, five pound pans which have been greased and. floured. Bake for 3 hours in a preheated oven at 275 – 300 F (150 – 160 C).
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RICH DARK FRUIT CAKE RECIPE - BAKER RECIPES
2007-12-14 · Cream the butter until soft. Sift the brown sugar and add gradually, mixing. after each addition. Beat in the beaten egg yolks in 3 batches. Add the. flour mixture in thirds alternating with the liquor or fruit juice. Fold in. the floured fruit and nuts. Beat the egg whites until stiff but not dry and.
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