Graham Cracker Crust Recipes

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Graham Cracker Crust image

A no-bake recipe using softened butter instead of melted butter. I find this produces a better consistency for the crust.

Recipe From allrecipes.com

Provided by Carole

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 1h5m

Yield 8

Number Of Ingredients 3



Graham Cracker Crust image

This is a great graham cracker crust, not dry or crumbly. It is sweet, almost like caramel. I recommend filling it with Recipe #115634. This will make a 9 inch crust but you can easily adjust it to make a taller 10 inch cheesecake crust.

Recipe From food.com

Provided by MommyMakes

Categories     Dessert

Time 10m

Yield 1 9 inch crust

Number Of Ingredients 3



Homemade Graham Cracker Crust image

Instead of purchasing a crust, make this graham cracker crust recipe with just three everyday ingredients. -Janaan Cunningham

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 1 pie crust (9 inches).

Number Of Ingredients 3



Graham Cracker Crust image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Categories     dessert

Time 25m

Yield One 9-inch pie crust

Number Of Ingredients 3



Graham Cracker Crust I image

This goes great with many pies.

Recipe From allrecipes.com

Provided by Carol

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 17m

Yield 8

Number Of Ingredients 4



Graham Cracker Crust II image

This graham cracker crust is not as sweet as most others. It's simple and delicious, and can be used for almost any kind of pie. Best with pumpkin or chocolate!

Recipe From allrecipes.com

Provided by sal

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 14m

Yield 8

Number Of Ingredients 2



Super-Easy Graham Cracker Crust image

Whenever I have pie, I always want more crust. This is my new go-to recipe. It boasts a generous buttery base that works with all kinds fillings. Of course I couldn't stop at one flavor, so I experimented with different pantry items to create a whole team of crunchy crusts. - Gina Nistico, Taste of Home Food Editor

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 3



Graham Cracker Crust image

Use this graham cracker crust recipe to make our Summer Fruit Cream Pie.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Pie & Tarts Recipes

Yield Makes one 9-inch crust

Number Of Ingredients 4



Graham Cracker Crust image

How sweet it is! This light version has only about half the fat of a traditional graham cracker crust, but all of the flavor.

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 4



Basic Graham Cracker Crust image

Make and share this Basic Graham Cracker Crust recipe from Food.com.

Recipe From food.com

Provided by KitchenCraftsnMore

Categories     Dessert

Time 10m

Yield 1 crust

Number Of Ingredients 3



Perfect Graham Cracker Crust image

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes one 9-inch crust

Number Of Ingredients 3



Healthier Graham Cracker Crust image

This excellent chocolaty crust is lower in fat than most. Cocoa powder and nonfat yogurt make it delicious without adding lots of excess calories.

Recipe From allrecipes.com

Provided by sal

Categories     Desserts     Pies     100+ Pie Crust Recipes     Crumb Crusts

Time 15m

Yield 8

Number Of Ingredients 4



Graham Cracker Crust image

Everyone loves pie, but not everyone loves the sometimes-finicky task of making a traditional rolled-out pie crust. For them, there is this press-in crust made with just graham cracker crumbs, sugar, salt and butter. It works best with fillings that don't require the structure and heft of traditional pie dough, like this Key lime pie or this ube pie.

Recipe From cooking.nytimes.com

Provided by The New York Times

Categories     pastries, dessert

Time 15m

Yield One 9-inch crust

Number Of Ingredients 4

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