Horseradish Cream Sauce Food

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HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

An easy Horseradish Cream Sauce recipe

Provided by Bruce Aidells

Categories     Sauce     Christmas     Horseradish     Chive     Sour Cream     Shallot     Bon Appétit

Yield Makes about 2 1/2 cups

Number Of Ingredients 5

1 1/2 cups sour cream
1/2 cup prepared white horseradish, drained
2 tablespoons chopped fresh chives
2 tablespoons chopped shallots
1 teaspoon fresh lemon juice

Steps:

  • Blend all ingredients in medium bowl. Season with salt and pepper. Chill at least 30 minutes and up to 8 hours.

CREAMY HORSERADISH SAUCE



Creamy Horseradish Sauce image

This is a delicious, simple, fast sauce. Best for beef roasts. Fabulous on tenderloin roast!

Provided by Jandeebee

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 20m

Yield 16

Number Of Ingredients 4

1 ¼ cups sour cream
⅓ cup prepared horseradish
1 teaspoon Kosher salt
1 teaspoon ground black pepper

Steps:

  • Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

Nutrition Facts : Calories 41.2 calories, Carbohydrate 1.4 g, Cholesterol 7.9 mg, Fat 3.8 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 2.4 g, Sodium 170.5 mg, Sugar 0.4 g

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

My mother made this every year for St. Patrick's Day. It goes great with Corned Beef and Cabbage and works well on steak sandwiches too.

Provided by Momof3girls

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 20

Number Of Ingredients 6

¼ cup mayonnaise
½ cup prepared horseradish
2 tablespoons Dijon mustard
¾ cup heavy cream, whipped to soft peaks
1 pinch white sugar, or to taste
salt and black pepper to taste

Steps:

  • Stir the mayonnaise, horseradish, and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt, and pepper.

Nutrition Facts : Calories 55.1 calories, Carbohydrate 1.4 g, Cholesterol 13.3 mg, Fat 5.5 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.4 g, Sodium 75.2 mg, Sugar 0.6 g

CREAMY HORSERADISH SAUCE



Creamy Horseradish Sauce image

Provided by Jeff Mauro, host of Sandwich King

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 6

1/2 cup or the last bits of mayonnaise
1/4 cup prepared horseradish
2 tablespoons stone-ground mustard
2 tablespoons or the last bits of cherry peppers, finely diced
1 tablespoon honey
Kosher salt and freshly ground black pepper

Steps:

  • In a medium bowl, whisk together the mayonnaise, horseradish, mustard, cherry peppers and honey in a small bowl. Taste and season with salt and pepper as needed. Use for topping steak or any favorite protein.

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

Mix together Alton Brown's Horseradish Cream Sauce from Food Network for an easy condiment to go with roast beef and more.

Provided by Alton Brown

Categories     condiment

Time 4h10m

Yield approximately 1 1/4 cups

Number Of Ingredients 6

1 cup sour cream
1/4 cup grated fresh horseradish
1 tablespoon Dijon mustard
1 teaspoon white wine vinegar
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Steps:

  • Place all of the ingredients into a medium mixing bowl and whisk until the mixture is smooth and creamy. Place in the refrigerator for at least 4 hours or overnight to allow flavors to meld. Sauce can be stored in the refrigerator in an airtight container for 2 to 3 weeks.

HORSERADISH CREAM



Horseradish Cream image

Provided by Tyler Florence

Categories     condiment

Time 2m

Yield 1 cup sauce

Number Of Ingredients 5

1 cup sour cream
2 tablespoons prepared horseradish
Olive oil
Kosher salt and freshly ground black pepper
Chives, finely chopped, for garnish

Steps:

  • Combine sour cream, prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. Season with salt and pepper. Garnish with chopped chives and serve with short ribs.

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

Provided by Food Network Kitchen

Categories     dessert

Yield 1 1/2 cups sauce

Number Of Ingredients 5

1 cup sour cream
1/4 cup light cream
1/4 cup horseradish, prepared or fresh
Green food coloring (optional)
Pepper

Steps:

  • In a small bowl stir together the sour cream, light cream, horseradish and pepper. If desired, color with green food coloring.

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

Provided by Food Network

Categories     condiment

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 8

1 tablespoon olive oil
1 large shallot, finely chopped
1 clove garlic, finely chopped
1 cup heavy cream
1/4 to 2/3 cup finely grated horseradish (see Cook's Note)
1 tablespoon chopped fresh dill
2 tablespoons lemon juice
Kosher salt

Steps:

  • Heat the olive oil in a medium saucepan or skillet over medium heat. Add the shallots and sweat until translucent. Add the garlic and cook, stirring, for 1 minute. Add the heavy cream and reduce about 5 minutes. Stir in the horseradish and dill, take off the heat and finish with the lemon juice. Add salt to taste.
  • Use as desired; we recommend using it to cook or finish fish such as salmon.

HORSERADISH CREAM FOR STANDING RIB ROAST



Horseradish Cream for Standing Rib Roast image

No roast beef is complete without a tangy, spicy horseradish sauce to cut through its deep flavor. Serve this with our Standing Rib Roast with Roasted Potatoes.This recipe was also featured on "Mad Hungry for the Holidays."

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes about 1 1/4 cups

Number Of Ingredients 4

1 cup sour cream (8 ounces)
6 tablespoons freshly grated horseradish
2 tablespoons white vinegar
1 teaspoon coarse salt

Steps:

  • Whisk all the ingredients together in a medium bowl. Cover, and refrigerate for up to 1 day. Stir before serving.

HORSERADISH CREAM SAUCE



Horseradish Cream Sauce image

This zippy horseradish cream sauce is the perfect accompaniment to your roast beef dinner. You are sure to get so many compliments. -A Sides, Rosedale, Mississippi

Provided by Taste of Home

Time 15m

Yield 2 cups.

Number Of Ingredients 6

3 to 6 tablespoons grated fresh horseradish
2 tablespoons tarragon vinegar
1 tablespoon lemon juice
1/4 teaspoon prepared mustard
Dash salt and pepper
1 cup heavy whipping cream

Steps:

  • In a small bowl, combine horseradish, vinegar, lemon juice, mustard, salt and pepper. In another bowl, beat cream until soft peaks form; fold into horseradish mixture.

Nutrition Facts : Calories 53 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 7mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

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Top Asked Questions

How to make horseradish cream sauce?
Horseradish Cream Sauce. 1 Ingredients. Deselect All. 1 cup sour cream. 1/4 cup grated fresh horseradish. 1 tablespoon Dijon mustard. 1 teaspoon white wine vinegar. 1/2 teaspoon ... 2 Directions. 3 My Private Notes. 4 Make It 5 Ways: Chicken Breast.
Does horseradish sauce taste good with steak?
That said, horseradish sauce, made with prepared horseradish and either whipped cream or sour cream, tastes great with steak or roast pork. Here's a sour cream version. Store-bought Vs. Homemade Prepared Horseradish Prepared horseradish has just three ingredients: grated horseradish root, vinegar, and salt.
How do you make horseradish mayonnaise?
Ingredients 1 ¼ cup mayonnaise 2 ½ cup prepared horseradish 3 2 tablespoons Dijon mustard 4 ¾ cup heavy cream, whipped to soft peaks 5 1 pinch white sugar, or to taste 6 salt and black pepper to taste More ...
How do you make a homemade horseradish sandwich?
Ingredients. 1 ¼ cup mayonnaise. 2 ½ cup prepared horseradish. 3 2 tablespoons Dijon mustard. 4 ¾ cup heavy cream, whipped to soft peaks. 5 1 pinch white sugar, or to taste. 6 salt and black pepper to taste Add all ingredients to shopping list.

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