Lasagna With Meat Sauce Recipes

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Meat Sauce Lasagna image

I learned to make lasagna from my mother, and think this recipe is so much better than any other lasagna I've tried. Feel free to add green peppers to the meat sauce if that sounds good to you. The meat sauce gets more flavor as it cooks, so simmer it anywhere from 45 minutes to a couple of hours, but keep the temerature low so you don't reduce the amount by much. I also really recommend using the long rectangular slices of mozzarella cheese (approximately 3x6 inches) rather then shredded cheese, since it is so much easier to spread the meat sauce on the slices.

Recipe From food.com

Provided by karen

Categories     Meat

Time 2h

Yield 8 serving(s)

Number Of Ingredients 13



Lasagna with Meat Sauce image

Ground beef and sweet Italian sausage enrich the sauce for this beloved baked pasta, while no-boil lasagna noodles speed up the process. Check out our step-by-step guide.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes     Ground Beef Recipes

Time 2h30m

Yield Serves 8 to 10

Number Of Ingredients 20



Beef and Spinach Lasagna image

Using no-cook noodles gives you a jump start on assembling this hearty beef and spinach lasagna. It cuts nicely after standing a few minutes, revealing flavorful layers. -Carolyn Schmeling, Brookfield, Wisconsin

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 12 servings.

Number Of Ingredients 11



World's Best Lasagna image

It takes a little work, but it is worth it.

Recipe From allrecipes.com

Provided by John Chandler

Categories     World Cuisine Recipes     European     Italian

Time 3h15m

Yield 12

Number Of Ingredients 20



Kale Lasagna with Meat Sauce image

Even though it is a lot of work, this kale lasagna with meat sauce is one of my favorite things to make for a crowd of people. And it's really not that hard to do.

Recipe From allrecipes.com

Provided by pdkcrafts.blogspot.ca

Categories     World Cuisine Recipes     European     Italian

Time 2h10m

Yield 12

Number Of Ingredients 15



Oven-Ready Lasagna with Meat Sauce and Bechamel image

Creamy bechamel and rich delicious meat sauce are layered with lasagna noodles and cheese for an easy and delicious weeknight meal.

Recipe From allrecipes.com

Provided by Barilla

Categories     Trusted Brands: Recipes and Tips     Barilla

Time 45m

Yield 6

Number Of Ingredients 9

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2014-08-23  · Advertisement. Step 2. Combine ricotta, 2 ounces (about 1/2 cup) mozzarella, 2 tablespoons parsley, butter, oregano, 1 garlic clove, and egg; set …

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  • Combine ricotta, 2 ounces (about 1/2 cup) mozzarella, 2 tablespoons parsley, butter, oregano, 1 garlic clove, and egg; set aside.
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  • Heat oven to 350°F and adjust oven rack to middle position. Spray a 9x13-inch casserole or lasagna pan with nonstick cooking spray.
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Season with salt and pepper. Preheat your oven to 375 °F (190 °C). Lightly oil a 9- x 13-inch (3.5 L) baking pan. To assemble the lasagna, layer the ingredients in the pan in this order: 2 cups (500 mL) or so of the meat sauce, a layer of noodles, half of the …
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From recipes.timesofindia.com
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598. Randy's Slow Cooker Ravioli Lasagna. 427. World's Best Lasagna. 19615. Filling and satisfying, John Chandler's lasagna is our most popular recipe. With basil, sausage, ground beef and three types of cheese, it lives up to its name. Lasagna-Stuffed Shells. 13.
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