Pan Fried Steak Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pan-Fried Steak image

Follow our foolproof recipe for a restaurant-quality pan-fried steak in under 10 minutes. Serve with a simple steak sauce and a classic side like roasted potatoes. From the book Mad Hungry, by Lucinda Scala Quinn (Artisan Books).

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 15m

Number Of Ingredients 4



Pan-Fried T-Bone Steak image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Categories     main-dish

Time 22m

Yield 2 to 4 servings

Number Of Ingredients 5



Kittencal's Perfect Pan-Fried Steak image

For perfect results plan ahead the steaks must be brought down to almost room temperature which might take several hours, this recipe works perfectly for beef tenderloin steaks of coarse you may use it for any cut of beef, cooking times stated is for an 8-ounce steak at 1-1/2 inch thick --- I use Montreal Steak Spice for this but freshly ground coarse black pepper will work fine, and you may adjust the black pepper to taste, since salt will draw out the juices from the beef do not salt until after cooking --- since not all cuts of meat are the same, for this method a more tender cut of steak is suggested to use such a strip loin etc.

Recipe From food.com

Provided by Kittencalrecipezazz

Categories     Steak

Time 3h6m

Yield 2 serving(s)

Number Of Ingredients 5



Cast Iron Pan-Seared Steak (Oven-Finished) image

Quick, 45-minute marinade steak, pan-seared with cast iron, finished in oven directly on cast iron skillet.

Recipe From allrecipes.com

Provided by Grif

Categories     Meat and Poultry Recipes     Beef     Steaks     Sirloin Steak Recipes

Time 1h22m

Yield 2

Number Of Ingredients 8



Pan-fried rib-eye steak image

Serve beef rib meat at least medium-rare, if not medium, to cook the fat running through it. This gives the meat lots of flavour - great with a red wine sauce

Recipe From bbcgoodfood.com

Provided by Barney Desmazery

Categories     Dinner, Main course, Supper

Time 15m

Number Of Ingredients 5



Pan Fried & Oven Baked Steaks image

This is the way I make the perfect steak (in my opinion), when hubby doesn't grab them and destroy them on the grill. Keep in mind that it is just a guide to oven baking steaks. The over-all outcome depends on how thick your steak(s) are and how you like them (rare, medium, well, etc). I've used this technique to make rib eye & strip steaks... some 3/4" thick, some 1 1/2" thick... just be sure to use a meat thermometer. I make a onion sauce which helps to de-glaze the pan and gives a nice Au Jus, which helps to keep the steaks stay moist after cutting into them (although they won't need it). I hope you enjoy your steaks. *Note: All ingredient weights and measurements are approx. *Cooking times will vary.

Recipe From food.com

Provided by rosie316

Categories     Steak

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 9



Pan-Fried Steak with Marsala Sauce image

A very fast and easy recipe for a delicious steak indoors with a superb sauce--my family loves this! Rib-eye steak can be substituted for the chuck steak.

Recipe From allrecipes.com

Provided by MRSCAPIII

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 25m

Yield 4

Number Of Ingredients 7

People also searched

More about "pan fried steak recipes"

PAN FRIED STEAK RECIPE- HOW TO MAKE EASY STEAK IN A …
pan-fried-steak-recipe-how-to-make-easy-steak-in-a image
From savoryexperiments.com
2020-01-02  · When ready to cook, heat a large cast iron pan over high heat. Place peanut oil into the pan. When oil looks slick and glimmers, add steaks, …

4.9/5 (9)
Category Main Course, Main Dish
Cuisine American
Calories 649 per serving

  • In a small bowl, mix together Kosher salt, ground black pepper, garlic powder and onion powder. Set aside.
  • Pat steaks dry with a paper towel. Season steaks with salt mixture. Allow to sit, uncovered, on the counter for 30 minute prior to searing.
See details


BEST PAN-FRIED STEAK RECIPE - HOW TO PAN FRY A RIBEYE STEAK
best-pan-fried-steak-recipe-how-to-pan-fry-a-ribeye-steak image
From thepioneerwoman.com
2021-10-20  · Combine the seasoning salt, lemon and pepper seasoning and kosher salt together in a small bowl. Add lots of black pepper, to taste, and …

5/5 (2)
Estimated Reading Time 6 mins
Servings 2
Total Time 15 mins

  • Combine the seasoning salt, lemon and pepper seasoning and kosher salt together in a small bowl.
  • Sprinkle some of the rub on one side of the steaks and rub it all over, then flip and rub the remaining seasoning all over the steaks.
See details


PAN FRIED STEAK RECIPE | EASY, STEP-BY-STEP INSTRUCTIONS
pan-fried-steak-recipe-easy-step-by-step-instructions image
From laurengreutman.com
2014-09-09  · Instructions. Liberally season with kosher salt and pepper and place in refrigerator for at least an hour. Heat skillet over medium high heat with oil and butter. Once hot and starting to smoke, add steak (s). Cook, flipping every 30 …
See details


SIMPLE PAN FRIED STEAK - ART AND THE KITCHEN
simple-pan-fried-steak-art-and-the-kitchen image
From artandthekitchen.com
2016-01-17  · Instructions. Remove steak from refrigerator, pat dry with paper towel. Generously season steak with salt and pepper and let sit at room temperature 20-30 minutes before cooking. In heavy skillet heat olive oil. Add …
See details


GARLIC BUTTER PAN FRIED STEAK - BUTTER WITH A SIDE OF …
garlic-butter-pan-fried-steak-butter-with-a-side-of image
From butterwithasideofbread.com
2019-04-01  · If you have a thicker steak, you can also cook on each of the long sides for 1 minute. To make the Garlic Butter, combine the butter, parmesan cheese, garlic and butter in a small bowl. Place in the refrigerator to cool and …
See details


HOW TO COOK RIBEYE STEAK ON THE STOVE - BUSY COOKS
how-to-cook-ribeye-steak-on-the-stove-busy-cooks image
From busycooks.net
2022-03-16  · Carefully place the steak in the skillet, using kitchen tongs, and cook for 3 minutes. Turn and cook for another 3 minutes. Then continue flipping and cooking until desired doneness reached, 2-3 minutes longer. Sear the …
See details


10 BEST PAN FRIED STEAK WITH BUTTER RECIPES | YUMMLY
10-best-pan-fried-steak-with-butter-recipes-yummly image
From yummly.com
2022-06-18  · Grilled Garlic and Thyme Strip Steaks with Seared Onions and Tomatoes Yummly. ground black pepper, garlic cloves, salted butter, salt, boneless NY strip steaks and 7 more. Yummly Original.
See details


THE BEST! HOW TO COOK STEAK IN THE OVEN - FANTABULOSITY
the-best-how-to-cook-steak-in-the-oven-fantabulosity image
From fantabulosity.com
2021-08-25  · Instructions. For a "Medium" Steak – Preheat oven to 475 degrees before you even start to season your steaks. Coat your steaks with salt and pepper, on both sides. Over medium to high heat, melt the butter in an oven …
See details


PAN-FRIED SHELL STEAKS RECIPE | MARTHA STEWART
pan-fried-shell-steaks-recipe-martha-stewart image
From marthastewart.com
Season steaks with coarse salt and ground pepper. Heat 2 teaspoons olive oil in a large skillet over medium-high heat. Add 2 steaks; cook until medium-rare, about 2 minutes per side. Repeat with another 2 teaspoons oil and remaining …
See details


PERFECT PAN-FRIED NEW YORK STRIP STEAK
perfect-pan-fried-new-york-strip-steak image
From mydeliciousmeals.com
1. In a large resealable plastic bag, combine soy sauce, balsamic vinegar, Worcestershire sauce, Dijon mustard, lemon juice, pepper and minced garlic. Shake to mix the ingredients. 2. Add steaks to the bag, squeeze out excess …
See details


PERFECT PAN-SEARED BEEF SIRLOIN STEAK RECIPE
perfect-pan-seared-beef-sirloin-steak image
From masterclass.com
2021-08-03  · Written by the MasterClass staff. Last updated: Aug 3, 2021 • 5 min read. Beef sirloin just might be America’s favorite cut of beef, for good reason: it’s readily available at grocery stores, affordable, and tender enough for quick, …
See details


PAN-FRIED SALMON STEAK RECIPE - HEALTHY RECIPES BLOG
pan-fried-salmon-steak-recipe-healthy-recipes-blog image
From healthyrecipesblogs.com
2022-04-18  · Melt the butter in a large nonstick skillet over medium-high heat. Swirl to coat. When foaming subsides, add the salmon steaks. Fry the salmon steaks 3 minutes on the first side. Turn to the other side, lower the heat to …
See details


HOW TO COOK STEAK ON THE STOVETOP - ONCE UPON A CHEF
how-to-cook-steak-on-the-stovetop-once-upon-a-chef image
From onceuponachef.com
To begin, pat the steak dry with paper towels. (Any moisture on the exterior of the steak must first evaporate before the meat begins to brown.) Season the steaks generously on both sides with salt and pepper; the seasoning will stick to the …
See details


CRISPY AND DELICIOUS: 17 RECIPES TO GET YOUR PAN-FRY ON
crispy-and-delicious-17-recipes-to-get-your-pan-fry-on image
From bonappetit.com
2015-12-23  · Perfect Pan-Roasted Chicken Thighs. Sophisticated enough for a Sunday supper yet quick enough for Wednesday's dinner, this master recipe is all in the technique. Cook the thighs skin side down in ...
See details


EASY PAN-FRIED CUBE STEAKS - HEALTHY LIVING | RECIPES
easy-pan-fried-cube-steaks-healthy-living image
From oursmallhours.com
Pan-Fried Cube Steak Recipe. You can print the recipe below. Ingredients. 4 cube steaks 1/4 c butter 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1/4 tsp turmeric 1/8 tsp nutmeg [Real salt and freshly ground pepper. Instructions. …
See details


BEST STEAK RECIPE - HOW TO PAN FRY STEAK - DELISH
From delish.com
2021-12-22  · Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Cook 7 minutes, then flip and add butter. Baste with butter and cook another 5 …

5/5 (23)
Total Time 20 mins

See details


PAN FRIED STEAK – RECIPES BY ANA WHITE
From recipesbyanawhite.com
Preheat a heavy pan with oil and add steaks. Press steaks firmly into the pan. When fragrant (about 3 minutes), flip over. Repeat on second side. When steak is still gummy in center but springy on outsides, it is done. You can also check doneness with a thermometer: rare is 125 degrees and medium is 140 degrees. Top steaks with butter.
See details


EASY PAN-FRIED FLANK STEAK RECIPE - JOE EATS WORLD
From joeeatsworld.com
2020-05-15  · Pan fry flank steak for about 3 minutes, flip over and cook for another 3 minutes until you just about reach medium rare which is 140 degrees Fahrenheit. Use a meat thermometer to check for the correct temperature. Remove from heat, tent …
See details


PAN-FRIED STEAK WITH CHARRED TOMATOES - BETTER THAN BOUILLON
From betterthanbouillon.com
Add 2 tbsp oil, garlic and rosemary. Cook, stirring, for 20 seconds. Add steaks to skillet and sear, turning once, for 4 to 8 minutes for medium rare (or cook to preferred doneness). Transfer steaks to large plate and let rest, covered loosely with foil, for 5 minutes before slicing. 3. Meanwhile, add tomatoes and 1 tbsp oil to cast-iron skillet.
See details


GLAZED HAM STEAKS {10 MINUTE COOK TIME!} - SPEND WITH PENNIES
From spendwithpennies.com
2020-03-09  · Instructions. Place ham steaks and butter in a large frying pan over medium heat. Cook 2-3 minutes per side. Combine remaining ingredients and brush over the steaks. Cook an additional 2-3 minutes per side or until heated through and glaze is …
See details


PAN-SEARED STRIP STEAK RECIPE | MYRECIPES
From myrecipes.com
Directions. Let steaks stand 30 minutes at room temperature. Sprinkle salt and pepper evenly over steaks. Heat a large cast-iron skillet over high heat. Add oil to pan; swirl to coat. Add steaks to pan; cook 3 minutes on each side or until browned. Reduce heat to medium-low; add butter, thyme, and garlic to pan.
See details


PAN-FRIED PORK SHOULDER STEAK - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
2022-06-16  · Remove the steaks from the fridge and place them on a cutting board. In a small bowl, mix together the kosher salt, black pepper, garlic powder, paprika, and cumin. Rub the spice mixture all over the steaks. Heat a large cast-iron skillet over medium-high heat, about 3 minutes. Add the oil, then add the steaks.
See details


PAN FRIED STEAK RECIPE
From recipevibes.com
2021-08-24  · Season - Pat the steak dry with a paper towel. Sprinkle all sides with salt and pepper and any other seasoning. Pan fry - Put the cast iron skillet on medium heat. When it's slightly hot, add vegetable oil to the pan and let the oil heat for about 2 -3 minutes. Put the steaks flat in the pan and press down with a spoon.
See details


PERFECT PAN-SEARED STEAKS RECIPE - SERIOUS EATS
From seriouseats.com
2011-03-18  · No, there is too much. Let me sum up: Get oil smoking hot in a heavy pan. Add salted and peppered steak and cook, flipping every 15 to 30 seconds until the desired internal temperature is almost reached. Add butter to the pan and continue to cook until the steak is done. Remove from pan.
See details


STOVE TOP CUBE STEAK RECIPE · HIDDEN SPRINGS HOMESTEAD
From hiddenspringshomestead.com
Melt coconut oil hot cast-iron skillet and sear both sides of steaks. Remove and set aside. Reduce heat in skillet to medium-low, add butter, onions, and beef broth. Simmer on medium-low for 5-7 minutes until onions are tender. Return seared cube steaks to skillet and cook, covered, on medium-low for 10 minutes or until steaks are fully cooked.
See details


PAN FRIED HAM STEAK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Slice potatoes into coins about ¼” thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. Cook, undisturbed, until potatoes are golden and crusty underneath, 4 to 5 minutes. Flip potatoes and cook until golden on other sides, 4 to 5 minutes more.
See details


PAN FRIED STEAK AND GRAVY - HOW TO PAN FRY - THESE OLD COOKBOOKS
From theseoldcookbooks.com
Add flour, and stir until if turns to the color of a brown paper bag over low to medium heat. Add beef broth and boiling water (and milk, if desired), whisking constantly for approximately 3 minutes or until thick. Taste, and season with salt, if desired. Serve over steak.
See details


HOW TO PAN FRY A STEAK PERFECTLY - A STEP-BY-STEP RECIPE!
From sevensons.net
2020-04-05  · Flip the steak and repeat these steps. Once you've been cooking for 6 minutes, you can start to check the temperature of the meat. Depending on the desired doneness, the total time you may need to pan-fry will vary. Rare steaks are 125° and very red inside. Medium-rare steaks need to reach 130°-135°.
See details


PAN SEARED FLANK STEAK - TASTES OF HOMEMADE
From tastesofhomemade.com
2020-06-11  · Place the steak in a shallow dish or ziplock bag, add the marinade and allow to marinate for 1 hour or overnight. Remove from the marinade and place the steak in a hot cast iron skillet. Cook for 5 minutes, flip and cook an additional 5 minutes then cover for 2 minutes. Remove from the pan, allow the steak to rest 5 minutes then slice against ...
See details


PAN SEARED STEAK WITH GARLIC BUTTER - COOKING CLASSY
From cookingclassy.com
Reduce heat to medium-low, add butter, garlic and thyme. Using an oven mitt grasp pan and tilt pan so butter pools to one side, spoon butter over steaks and continue to cook until steaks registers temperature of desired doneness, about 1 minute longer. Transfer to a plates, let rest 5 minutes before slicing. Share on Pinterest.
See details


PAN-FRIED CAULIFLOWER STEAKS RECIPE & SPICE - THE SPICE HOUSE
From thespicehouse.com
1. Whisk all marinade ingredients together. 2. Slice the cauliflower in half at the center from crown to core. Then cut 3/4” slices from crown to core for the “steaks.”
See details


HOW TO PAN FRY THE PERFECT PORTERHOUSE STEAK! - VALLEY MARKETPLACE
From shopvalleymarketplace.com
2021-09-22  · Let the steak rest 10 minutes. Then, cut the steak off the bone in 2 pieces (the strip on one side and the filet on the other). Cut straight down into thick slices perpendicular to the bone. Place the bone back in the cast iron pan, and reassemble the sliced meat alongside it (seared side up). Top the meat with your slices butter and place ...
See details


HOW TO COOK A NY STRIP STEAK IN A FRYING PAN | AK
From avantgardekitchen.com
2021-12-07  · Take the New York strip steak out of the fridge 30 to 40 minutes before cooking and season it with a generous amount of salt and freshly ground black pepper. Leave it at room temperature; Prepare everything in advance. Make sure you have washed herbs and peeled the garlic. It’ll make cooking so much more efficient.
See details


PAN SEARED NEW YORK STRIP STEAK - BAKE IT WITH LOVE
From bakeitwithlove.com
2022-04-02  · Heat your medium to large skillet or frying pan with the olive oil over medium high heat. As soon as it starts to smoke, it is ready to have the steaks added. While your skillet is heating, season both sides of your steaks generously using the homemade steak seasoning (½ to 1 tablespoon portion of seasoning).
See details


PAN FRIED STEAKS BUTTER - THERESCIPES.INFO
From therecipes.info
10 Best Pan Fried Steak with Butter Recipes | Yummly best www.yummly.com. Jun 12, 2022Pan-Fried Steak, Rosemary Potatoes, and Tomato Relish Williams Sonoma - Taste balsamic vinegar, freshly ground pepper, extra-virgin olive oil and 14 more Pan-Fried Steak with Spiralized Onions, Mushrooms & Blue Cheese Inspiralized
See details


PAN FRIED CALAMARI STEAKS RECIPES - THERESCIPES.INFO
From therecipes.info
Calamari Steak Recipe - Recipes.net hot recipes.net. Dredge 1 calamari steak into the flour mixture, shaking off the excess, then dip in the egg mixture, letting the excess drip off, and transfer to a plate. Dredge another steak in flour and dip in egg in the same manner, then sauté the coated steaks over moderately high heat, turning over once for about 1½ minutes until …
See details


PAN-FRIED STEAK | MISS CHINESE FOOD
From misschinesefood.com
2022-06-10  · Step2. Put the Orleans cured meat into the chicken and rub it evenly, that is, give a massage to the chicken breasts, let the chicken fully absorb the taste of the cured meat, and then put it in the preservation bag or preservation box, put it in the refrigerator to marinate overnight . Put the Orleans cured meat into the chicken and rub it evenly.
See details


PERFECT PAN SEARED PORK LOIN STEAKS - HINT OF HEALTHY
From hintofhealthy.com
2019-10-31  · Make sure to properly season both sides of all the steaks before continuing. Melt a tablespoon of butter in a pan on medium to high heat. I like to wait until the butter starts cooking and bubbling. This ensures that the pan is hot throughout. This pork loin steak recipe calls for butter, not cooking spray or oil.
See details


PAN SEARED STEAK RECIPE (STEAKHOUSE QUALITY!)
From natashaskitchen.com
2020-04-14  · Heat the cast iron pan until hot then add 1/2 Tbsp oil over medium-high heat, swirling to coat. Once the oil is very hot, add steaks to the skillet. Sear the steaks on the first side for 4 minutes until a brown crust has formed then flip and cook another 3-4 minutes.
See details


PAN SEARED SWORDFISH (QUICK, EASY & ELEGANT DINNER!) - RECIPES
From bakeitwithlove.com
2022-05-07  · 2 tablespoon olive oil. Add the swordfish steaks and sear for 3-4 minutes per side, or until the internal temperature reaches 145°F (63°C). Remove the swordfish to a plate and add the lemon juice into the pan juices. Turn off the heat and add optional butter and parsley until the butter is melted.
See details


PAN-FRIED STEAK | GROWING CHEFS! ONTARIO
From growingchefsontario.ca
For rare steak, the temperature should be 130 degrees fahrenheit, medium rare 145, medium 160, and well done 170. If the steak is not at the desired temperature, continue cooking, flipping every minute and continuing to baste. Once the steak is cooked, remove from the heat and allow to rest for 4 – 5 minutes before serving.
See details


Related Search