Another classic combination, this dish makes people think you went to a lot of trouble. Actually it's quite simple. Any shape of pasta works, but I prefer a small noodle such as shells or bowties. Despite what an Italian might otherwise recommend, I like to serve this dish with freshly grated Parmesan cheese.
Recipe From epicurious.com
Provided by Mitchell Davis
Yield Serves 4
Number Of Ingredients 10
Serve your salmon-loving friends this elegant and easy pasta dish. For those of you not watching your pennies, substitute caviar for capers. I envy you. We should get together sometime.
Recipe From allrecipes.com
Provided by Chardonnay Queen
Number Of Ingredients 8
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